Icelandic Provisions, Inc. manufactures and sells traditional Icelandic Skyr dairy products in North America. The company uses authentic Icelandic recipes and heirloom cultures to produce high-protein, thick, and creamy yogurt alternatives for consumers.
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Icelandic Provisions, Inc. is a food & beverages company headquartered in United States. It has raised at least $79.2M across the 9 funding rounds on record. Its most recent funding round raised $7.1M in September 2025. Xcout tracks 14 named people at Icelandic Provisions, Inc., including Anthony Sciortino (CFO).
8 more named people on record for Icelandic Provisions, Inc., with roles, board committees and tenure — see the full roster →
At least $79.2M raised across the 9 rounds on record. The 4 most recent:
| Date | Round | Amount | Investors |
|---|---|---|---|
| SEC Form D filing | $7.1M | — | |
| SEC Form D filing | $17.8M | — | |
| SEC Form D filing | $11M | — | |
| Series A | $10.6M | 1 named |
Who invested in each round, lead investors, valuations and the co-investor graph — open the full funding history →
A few of Icelandic Provisions, Inc.'s closest competitors — see the full list of competitors and alternatives →
Siggi's Dairy is an American multinational brand of skyr – an Icelandic version of yogurt – that is owned by Icelandic Milk & Skyr Corporation, a subsidiary of French dairy products leader Lactalis. The company was founded in 2005 by Icelander Siggi Hilmarsson, who sold his yogurt locally in New York, before launching in Whole Foods Market stores across the United States in 2008.
Oui by Yoplait manufactures and sells French-style whole milk yogurt, which is set and served in individual glass pots. The company offers a variety of core flavors, bundles, and special batch seasonal varieties for consumers seeking a creamy dairy product.
Etelka, Inc. produces and sells Cottage Cream, a high-protein, smooth-textured dairy product inspired by a European staple that lacks the traditional curds and tang of standard cottage cheese. The company offers its food products to retail consumers in the United States.
California Ice Protein produces high-protein, low-calorie frozen desserts and protein bars designed to provide the flavor and texture of traditional ice cream. The company serves consumers looking for healthier dessert options with products containing ingredients like 15 grams of protein per serving.
Lavva is a plant-based food and beverage company headquartered in Brooklyn, New York. The company produces dairy-free foods such as plant-based yogurts made with clean ingredients.
Lifeway Foods, Inc. manufactures and distributes a variety of probiotic-rich goods, serving both the United States and international markets. Its principal offering is drinkable kefir, a fermented dairy item available in numerous forms, including organic and conventional options, various volumes, flavors, and formulations such as reduced-fat, fat-free, whole milk, high-protein, and BioKefir. Additionally, the company supplies European-style soft cheeses, cream, and other dairy selections. Their product portfolio also features ProBugs, a dedicated kefir line for children; single-serving cupped kefirs; Icelandic Skyr, which includes strained kefir and yogurt products; and frozen kefir in both soft-serve and pre-packaged pint formats. These products are sold under their proprietary Lifeway and Fresh Made brand names, and also as private label merchandise for other customers. Sales are primarily conducted via their internal sales personnel, alongside the use of brokers and third-party distributors. The company was founded in 1986 and maintains its headquarters in Morton Grove, Illinois.
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