Roquette is a leading global provider of plant-based ingredients, excipients, and solutions, headquartered in Lestrem, France. The company aims to improve food, health, and bio-based applications by turning nature's potential into life's essentials.
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Roquette is a food ingredients company headquartered in France. Xcout tracks 1 named person at Roquette, including Thierry Fournier (CEO). Xcout recorded 2 job postings from Roquette in the last 90 days.
Xcout recorded 2 job postings from Roquette in the last 90 days, from a hiring record Xcout has kept since June 2026.
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2 corporate events on record, with sources — see the full timeline →
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ACOMO N.V. is an international group headquartered in Rotterdam, Netherlands, specializing in plant-based ingredients. The company serves food manufacturers by sourcing, trading, treating, processing, and packaging plant-based ingredient solutions.
VINPAI is a French food-ingredient company that develops plant-based and natural functional ingredients for use in food formulations, including alternatives to dairy and other animal-derived products. It serves food manufacturers seeking clean-label, vegan, and more sustainable formulation solutions.
Royal Cosun is a major international agricultural cooperative owned by thousands of sugar beet growers, focusing on unlocking the full potential of plant-based products and sustainable food ingredients.
Tate & Lyle PLC is a global food and beverage ingredient supplier that develops and manufactures sweeteners, fibers, texturants, and other specialty ingredients. It serves food and beverage manufacturers, helping them reformulate products for sugar reduction, calorie reduction, added fiber, texture, and nutritional improvement.
IFF (International Flavors & Fragrances Inc.) is an American corporation that creates and supplies flavors, fragrances, food ingredients, health products, biosciences, nutrition, enzymes, cultures, and soy. The company combines science and creativity to provide ingredients and sustainable innovations for everyday consumer products.
Ingredion Incorporated, along with its affiliated entities, specializes in the global production and sale of starches and sweeteners, catering to a diverse range of industries. The company's operations are strategically organized into four geographical segments: North America, South America, Asia-Pacific, and Europe, the Middle East, and Africa. Its extensive product portfolio includes a variety of sweetener solutions such as glucose, high maltose, and high fructose corn syrups, as well as caramel colors, dextrose, polyols, maltodextrins, and glucose syrup solids. Beyond sweeteners, Ingredion also provides food-grade and industrial starches, biomaterials, and key nutrition ingredients. The company further offers specific corn-derived products like edible corn oil, and refined corn oil supplied to manufacturers of cooking oils, margarine, salad dressings, shortening, and mayonnaise. It also produces corn gluten feed, a protein source for poultry, pet food, and aquaculture. Additionally, Ingredion processes fruit and vegetable products, delivering concentrates, purees, essences, pulse proteins, and hydrocolloid systems and blends. These ingredients are predominantly extracted from corn, alongside other starch-rich raw materials such as tapioca, potatoes, and rice. Ingredion's primary clientele hails from the food, beverage, brewing, and animal nutrition sectors. Established in 1906, the firm was initially known as Corn Products International, Inc., before officially rebranding to Ingredion Incorporated in June 2012. Its corporate headquarters are situated in Westchester, Illinois.
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